Choose 3 Hor d'oeuvres options for $15-$18
- - Roast Filte of Beef on Herbed Crostini with Horseradish Cream
- - Chicken, Beef or Vegetable Empanadas drizzled with chimichurri sauce
- - Caprese Skewers drizzled with basil pistou
- - Skewered Chicken Sate with Thai-Peanut Dipping Sauce
- - Shrimp or Tofu Spring Rolls served with hoisin-peanut sauce
- - OR Shrimp or Tofu Spring Rolls served with hoisin-peanut sauce
- - Roasted Green Chili and White Cheddar Cheese Quesadillas w/ Cilantro-Basil Tomato Salsa
- - Asparagus Asiago Phyllo Wrap
- - Mini Toast with Fig-Ricotta Cream and Blackberry
- - Mediterranean Antipasto Skewers
- - Fig and mascarpone puffs
- - Mini Potato and Pea Samosas Served with Tamarind Chutney
- - Cocktail Franks in Puff Pastry with Dijon Mustard
- - Bamboo Steamed Beef, Pork or Vegetable Shui Mei with Tangy-Plum Dipping Sauce
- - Bruschetta with Chevre, Roasted Tomatoes and Truffle Oil
Stationary Items
- - Red Pepper or Classic Hummus served with Za'atar Spiced Pita Triangles
- - Assorted Grilled Sausages with Hot and Sour Mustards
- - Tortilla Chips with Pico de Gallo and Guacamole
- - Domestic Cheese Board with Ftuit served with crackers
- - Seasonal Crudites with Creamy Roasted Red Pepper Dip
SALAD
PEAR AND ARUGULA SALAD
GARDEN MIXED GREENS
STRAWBERRY FETA SALAD
APPLE & KALE SALAD
CAESAR SALAD 
ENTREE SELECTIONS:
PROVENCALE CHICKEN
CHARDONNAY CHICKEN WITH SHALLOTS & THYME
GRILLED TRI TIP OF BEEF ($6.25 P/P SURCHARGE)
GRILLED ATLANTIC SALMON FILET ($3.75 P/P SURCHARGE)
VEGETARIAN ENTREE
SAUTEED SPINACH AND PIGNOLI STUFFED
PORTOBELLO MUSHROOMS
VEGETABLE LASAGNA
RATATOUILLE
WILD MUSHROOMS AND ENGLISH PEA RISOTTO
SEASONAL ROASTED VEGETABLE
STARCH:
- - Wild rice pilaf
- - Cilantro rice
- - Creamy Mashed or Oven Roasted Red Bliss Potatoes
- - Summer Penne Pasta Salad
- - Couscous with Lemon and Herbs
VEGGIES:
- - Seasonal Roasted vegetable
- - Roasted Cauliflower
- - Grilled asparagus Spears garnished with fresh lemon zest
- - Haricot Vert with French Lentils and Blistered Cherry Tomatoes
DESSERT:
- - Jumbo Chocolate Dipped Strawberries ($4.50 surcharge)
ASSORTMENT OF PETIT FOURS (CHOICE OF 2)
- - Fresh Fruit Tartlet
- - White Chocolate Mousse Tartlet
- - Napoleon square
- - Raspberry cheesecake
- - Vanilla Eclair
- - Pecan tartlet
- - Lemon Meringue tartlet
- - Chocolate Almond Orange Bar
- - Financier Tea Cake
- - Cream Puff
- - Dark Chocolate Mousse Tartlet
- - Coffee Eclair
- - House white wine
- - House red wine
- - Beer
COLD BEVERAGES:
- - Housemade Lemonade - $3.5/person
- - Housemade Iced Tea - $3.5/person
- - Housemade Agua Fresca - $5/person
- - Assorted sodas - $2.5/person
- - Sparkling water - $2.5/person
- - Bottled still water - $2.5/person
- - Assorted juices - $4/person
- - Dispenser of ice water $35 per 100 people
HOT BEVERAGES:
- - Regula coffee - $2.5/person
- - Decaf coffee - $2.5/person
- - Hot water with 3 kinds of tea $2.5/person
Gluten Free
Vegetarian
Vegan
Contains Nuts & Dairy
Contains Dairy
Contains Nuts
Pescatarian